Gather your friends and celebrate Valentine’s Day with us at Chez Jolie. We have amazing sofas with spacious round tables where great conversations can be exchanged together with great food and drinks. Come and celebrate the day of love with your nearest and dearest friends.
Every Friday and Saturday a dish is served in addition to the lunch menu and the à la carte menu. They sporadically vary and are only served during lunchtime, they sure are a must try.
Welcome to us on New Year’s Eve. Here you get the best start on the big day, begin the New Year’s celebration with a lunch with us. Where we will serve the entire a la carte menu and also a New Year’s special will be offered, enjoy a fantastic lunch together with a well-chilled, crisp champagne and you are ready for the evening.
On November 9th, we are opening the doors to our wine bar, La Petite Soeur. A place where quality is not compromised, here you can come in for a glass of wine while just passing by that may spill over into an entire evening. No matter where your destination is, you are welcome here.
Read our press release for more information.
On this Champagne Day, three extra glasses will be served, one of which is our Deutz is a magnum, take the opportunity to treat yourself to a good start to the weekend.
SA Deutz Brut Classic – magnum
With an intense golden color and elegant mousse – Deutz signature. It offers aromas of floral tones and toasted bread, flavors of ripe fruit such as apples and pears. The house was founded by two Germans, including William Deutz, in 1838 in Aÿ.
We will also serve by the glass, Perrier-Jouët Grand Brut and Lahèrte Frères Blanc de Blancs Brut Nature.
Every Saturday a dish off the menu between 11.30-15.00 is served, this Saturday it’s a steak sandwich.
The dish changes frequently so make sure you try it before it’s gone.
Micke is a guest on the podcast “Ingredienserna”, together with our fantastic colleague Emma Shields.
Along with a lot of our other incredible colleagues in the business.
Tune in and listen.
Di Weekend has made another visit to Chez Jolie. Once again, we were awarded 21 out of 25 points. We are incredibly pleased with the positive review, thank you.
“Most importantly, this spring dish is of the highest quality and perfectly cooked. Could it have been cooked a little longer? Hardly, the almost slightly caramelized core is exemplary.”
The Krogkommissionen from Dagens Nyheter has visited Chez Jolie. We humbly thank them for their incredible words.
“Since Chez Jolie opened its doors on Ingmar Bergman’s street, it has quickly emerged as the hottest and most fully booked French restaurant in Stockholm. Stepping into the meticulously renovated and warmly lit premises is like stepping into a nostalgic dream of a luxurious brasserie on the continent, with an eclectic mix of older and newer designs.”
DI Weekend has visited Chez Jolie and conducted their restaurant review. We were honored to receive 21 out of 25 points along with many kind words, both about the food, bar, and ambiance. We thank them for that!
“A French triumph – outstanding luxury in a bistro setting.”