Our head chef Mikael invites you to a new concept with a four-hands dinner. Welcome to Table 16, the table in our private dining room at Chez Jolie. Now for two special evenings, February 4th and 5th. As a newsletter subscriber, you get 24-hour priority access to book your seat…
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Let the last evening of the year become something truly memorable – with us at Chez Jolie. Beneath the soft glow of crystal chandeliers, surrounded by mirrors, white tablecloths, and an atmosphere reminiscent of classic Paris, we invite you to a New Year’s celebration where every detail is carefully considered…
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At Chez Jolie, everyday moments meet a touch of sophistication. It’s the kind of place where conversations linger, glasses clink, and time seems to slow down just enough. The kitchen never truly closes, making Chez Jolie an easy choice for both late lunches and early dinners. The atmosphere is refined…
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We took back the square! After a long and sunny summer, a neighborhood party was once again arranged where the square was reclaimed and filled with music, laughter, food, and festive spirit. Throughout the day there were both a mix of DJs and live jazz bands, as well as a…
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On Saturdays, as the city slows down and the weekend begins, we set the table for lunch from 12.00. A moment to pause, to savour – conversation, company, and flavours that are given the space they deserve. Each Saturday, our kitchen creates something truly special. A dish available only on…
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This summer, Mikael Einarsson — the chef and restaurateur behind Chez Jolie in Stockholm — will bring his culinary philosophy to the French Riviera for an exclusive guest appearance at the historic Château Le Cagnard in Cagnes-sur-Mer. On July 19, he will present a one-night-only menu created specifically for the…
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Where Nybrogatan meets Ingmar Bergmans gata, you’ll find Chez Jolie – a charming French bistro that instantly evokes the spirit of Paris. Here, classic French dishes are served with a deep love for both ingredients and detail. Don’t miss their acclaimed signature dish, the Cordon Bleu – a must-try for…
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Last year, Chez Jolie, the wine bar (Bâtard), Teatergrillen, and Frippe joined forces to host an unforgettable square festival at Ingmar Bergman's Place — a sunny, laughter-filled day right at the intersection of Ingmar Bergmans Gata and Nybrogatan. The event was a huge success, and this year, the celebration is…
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On February 26, a new holiday will be added to the Swedish food calendar – Husmanskostens Dag (Traditional Swedish Cuisine Day). The initiative comes from chefs Markus Ekman and Pontus Frithiof, who aim to highlight Sweden’s traditional food culture and its significance. Both chefs have a deep connection to husmanskost,…
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Chez Jolie invites you into a romantic atmosphere where passion and elegance intertwine to create an unforgettable Valentine's Day experience. Our bistro takes you on a culinary journey through French cuisine, where classic dishes are reimagined with a modern twist, and exquisite small plates offer magical flavors to share with…
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Our private dining room at Chez Jolie is the ultimate venue for celebrating an anniversary or other major events with exquisite style and timeless elegance. In this secluded and sophisticated setting, we create a bespoke, luxurious experience that elevates your gathering to new heights. Our carefully curated set menus, designed…
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The charcuterie craftsmanship of Pâté-Croûte, a baked pâté, has its world championship in Lyon. Our Victor Magdeburg participated in the competition, with Johan Ståhl supporting him. It is a prestigious competition organized by Bocuse d'Or and serves as a major gastronomic institution. On Monday, September 16th, at the Restaurant Academy,…
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Gratinated oysters bring a new dimension to the palate. At Chez Jolie, we serve an exclusive version of gratinated oysters with pastis hollandaise and fennel pollen, a dish that evokes the elegance and refined flavors of French cuisine. Pastis hollandaise, a silky and rich sauce with a subtle hint of…
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The first friday in August is coming up, that means it’s the international beer day. However if you're looking for a pleasant break from beer, a visit to Jolie is an excellent choice. There, you can take the opportunity to try a Galipette Cidre Brut, a delicious French cider from…
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The best part of summer in Stockholm is undoubtedly the archipelago. Imagine spending your summer sailing around Stockholm's archipelago, with a fresh breeze in your hair and the sun shining over the horizon. After a full day out on the water, it's time to return to land, and the perfect…
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In collaboration with Absolut Vodka, several bars within the Stureplansgruppen have created their own interpretations of the classic Cosmopolitan cocktail. Our bar team at Chez Jolie is participating in the competition, led by Diego Pommier. What is a Cosmopolitan? Often called a "cosmo," it is a delicious cocktail made with…
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On June 1st, the neighbors at the intersection of Ingmar Bergmansgata and Nybrogatan are organizing a joint street festival. It will be similar to last year's, but this year it will be even better. Mikael Einarsson sums it up very well, "Once is none, twice is a habit, and three…
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Don't miss April 12-14, you have the opportunity to buy Joy Harris' pralines and enjoy her famous crêpe cake at our sister restaurant La Petite Soeur. Our colleague Joy Harris holds a Diplôme de Pâtisserie from the famous school Le Cordon Bleu in London. She is also our pastry chef…
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Chez Jolie was featured in an article with Martin & Servera where they delve into the drinks offered by us, together with our wine experts Björn and Daniel. They tell us about our generous wine list, the journey leading up to the opening, the bar's expertise and also a samll…
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The classic Kalvbrässen or Cordon Bleu has been on the menu since opening in November 2022. It has earned its place as one of our signature dishes as it is loved by guests and staff. That this dish would get a place on the menu was not an of course,…
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March 8 was International Women's Day, which Stureplansgruppen chose to lift by lifting some of our colleagues. From team Jolie, our dear colleague Carolina Campos was there. Read full article here.
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Falstaff Magazine has written its first guide for Sweden with restaurants they think are worth a visit. We found many of our talented colleagues on the list, such as Ekstedt, L’Avventura, Nour and Surfers. It is for various reasons that they have chosen to add Sweden to their list, "The…
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Gather your friends and celebrate Valentine’s Day with us at Chez Jolie. We have amazing sofas with spacious round tables where great conversations can be exchanged together with great food and drinks. Come and celebrate the day of love with your nearest and dearest friends. 2024-01-31
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Every Friday and Saturday a dish is served in addition to the lunch menu and the à la carte menu. They sporadically vary and are only served during lunchtime, they sure are a must try. 2024-01-22
Read moreWelcome to us on New Year's Eve. Here you get the best start on the big day, begin the New Year's celebration with a lunch with us. Where we will serve the entire a la carte menu and also a New Year's special will be offered, enjoy a fantastic lunch…
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On November 9th, we are opening the doors to our wine bar, La Petite Soeur. A place where quality is not compromised, here you can come in for a glass of wine while just passing by that may spill over into an entire evening. No matter where your destination is,…
Read moreOn this Champagne Day, three extra glasses will be served, one of which is our Deutz is a magnum, take the opportunity to treat yourself to a good start to the weekend. SA Deutz Brut Classic - magnum With an intense golden color and elegant mousse - Deutz signature. It…
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Every Saturday a dish off the menu between 11.30-15.00 is served, this Saturday it’s a steak sandwich. The dish changes frequently so make sure you try it before it’s gone. 2023-09-18
Read moreMicke is a guest on the podcast “Ingredienserna”, together with our fantastic colleague Emma Shields. Along with a lot of our other incredible colleagues in the business. Tune in and listen. Ingredienserna 2023-05-17
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Di Weekend has made another visit to Chez Jolie. Once again, we were awarded 21 out of 25 points. We are incredibly pleased with the positive review, thank you. "Most importantly, this spring dish is of the highest quality and perfectly cooked. Could it have been cooked a little longer?…
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The Krogkommissionen from Dagens Nyheter has visited Chez Jolie. We humbly thank them for their incredible words. "Since Chez Jolie opened its doors on Ingmar Bergman's street, it has quickly emerged as the hottest and most fully booked French restaurant in Stockholm. Stepping into the meticulously renovated and warmly lit…
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DI Weekend has visited Chez Jolie and conducted their restaurant review. We were honored to receive 21 out of 25 points along with many kind words, both about the food, bar, and ambiance. We thank them for that! "A French triumph - outstanding luxury in a bistro setting." DI 2022-11-25
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"If you have a fondness for French cuisine, you will definitely recognize yourself in the menu. While some dishes will be textbook examples of French classics, others will be more creative interpretations." SvD Perfect Guide 2022-10-07
Read moreChez Jolie is located in Bardot's former premises at Ingmar Bergman's street 2, an address that has housed a variety of restaurants over the years. Both the food and the interior are clearly inspired by the classic French bistro, which is also evident in the glassware. Nöjesguiden 2022-10-12
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This sets the stage for me to declare Chez Jolie as the best restaurant opening of the autumn. RES 2022-10-17
Read more"But Einarsson and his team can also offer French-inspired delicacies such as oeuf en gelée, boiled egg in jellied oxtail consommé with celery remoulade, veal tongue." DN 2022-10-13
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