Don’t miss April 12-14, you have the opportunity to buy Joy Harris’ pralines and enjoy her famous crêpe cake at our sister restaurant La Petite Soeur. Our colleague Joy Harris holds a Diplôme de Pâtisserie from the famous school Le Cordon Bleu in London. She is also our pastry chef and has been part of our team since we opened in October 2022. This is where the viral crepe cake was born. Together with Sthlmfood they are doing a pop-up at La Petite Soeur, book your place now.
Joy Harris x Sthlmfood pop-up
