{"id":1370,"date":"2022-12-02T18:37:22","date_gmt":"2022-12-02T18:37:22","guid":{"rendered":"http:\/\/chezjolie.se\/?p=1370"},"modified":"2023-12-04T11:36:35","modified_gmt":"2023-12-04T11:36:35","slug":"stockholms-hetaste-fransos","status":"publish","type":"post","link":"https:\/\/chezjolie.se\/en\/stockholms-hetaste-fransos\/","title":{"rendered":"Stockholms hetaste fransos"},"content":{"rendered":"<p>The Krogkommissionen from Dagens Nyheter has visited Chez Jolie. We humbly thank them for their incredible words.<\/p>\n<p>&#8220;Since Chez Jolie opened its doors on Ingmar Bergman&#8217;s street, it has quickly emerged as the hottest and most fully booked French restaurant in Stockholm. Stepping into the meticulously renovated and warmly lit premises is like stepping into a nostalgic dream of a luxurious brasserie on the continent, with an eclectic mix of older and newer designs.&#8221;<\/p>\n<h6><a href=\"https:\/\/www.dn.se\/kultur\/chez-jolie-den-exklusiva-matsalen-ar-bade-varm-och-inbjudande\/\" target=\"_blank\" rel=\"noopener\">DN<\/a><br \/>\n2022-12-02<\/h6>\n","protected":false},"excerpt":{"rendered":"<p>The Krogkommissionen from Dagens Nyheter has visited Chez Jolie. We humbly thank them for their incredible words. &#8220;Since Chez Jolie opened its doors on Ingmar Bergman&#8217;s street, it has quickly emerged as the hottest and most fully booked French restaurant in Stockholm. Stepping into the meticulously renovated and warmly lit premises is like stepping into [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":420,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1370","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/posts\/1370","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/comments?post=1370"}],"version-history":[{"count":0,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/posts\/1370\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/media\/420"}],"wp:attachment":[{"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/media?parent=1370"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/categories?post=1370"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chezjolie.se\/en\/wp-json\/wp\/v2\/tags?post=1370"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}